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VG-10 Steel Japanese Kiritsuke Knife

Experience the precision and beauty of Japanese craftsmanship in every slice

Product Price

$153.55

Product Review Score

4.86 out of 5 stars

91 reviews

Product Summary

The VG-10 steel blade, made with 67 layers of Damascus, is treated for durability and a sharp edge you can count on. With a blade strength of 58-60 HRC, this Kiritsuke knife offers top-notch performance, won't rust easily, and keeps its edge for a long time.

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Additional Product Details

  • Made from VG-10 steel, this knife offers excellent edge retention and sharpness
  • The blade features a unique design that’s perfect for slicing, dicing, and chopping
  • Its ergonomic handle feels great in your hand, making food prep more comfortable
  • This Kiritsuke knife is well balanced, giving you better control while you cook
  • A stunning finish not only looks great but also makes it easy to clean
  • Lightweight and durable, this knife is built to last without weighing you down
  • Perfect for both home cooks and professionals who want to elevate their kitchen game
  • You’ll love the versatility—it's great for veggies, meat, and even fish!

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The VG-10 Steel Japanese Kiritsuke Knife is a game changer for your kitchen. Made from high-quality VG-10 steel, this knife boasts incredible edge retention and sharpness, helping you cut through fruits, veggies, and proteins with ease. Its stylish, ergonomic handle fits comfortably in your hand, reducing fatigue during long prep sessions. Whether you're dicing, slicing, or chopping, this knife gets the job done swiftly and efficiently.

This versatile blade combines the best features of a chef’s knife and a sashimi knife, making it perfect for different cooking styles. The unique design allows for precision and control, so you can tackle any culinary challenge. Don’t miss out on the chance to elevate your cooking game—getting the Kiritsuke Knife means you’ll enjoy both functionality and elegance in one beautiful package!

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