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Shiraki Kenichi Shirogami #2 210mm Gyuto Knife

Experience the precision and beauty of traditional Japanese craftsmanship with this stunning Gyuto knife

Product Price

$1,500.00

Product Review Score

4.66 out of 5 stars

105 reviews

Product Summary

This knife is a must-have for collectors and anyone who appreciates top-notch craftsmanship. Made by the renowned Shiraki-San, it showcases the skill of Sakai’s Satoshi Nakagawa—you're getting a real gem here.

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Additional Product Details

  • Made with Shirogami #2 steel for excellent sharpness and edge retention
  • 210mm blade size that's perfect for a variety of tasks in the kitchen
  • Lightweight design makes it easy to handle for long cooking sessions
  • Traditional Japanese style offers both beauty and functionality
  • Full tang construction enhances durability and balance
  • Simple yet elegant handle made from natural wood for a comfortable grip
  • Easy to sharpen, so you can keep it performing like new
  • Versatile for slicing, dicing, and chopping all your favorite ingredients

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Meet the Shiraki Kenichi Shirogami #2 210mm Gyuto Knife, a fantastic addition to any kitchen. This knife is designed to handle everything from chopping veggies to slicing through meats with ease. The 210mm blade length strikes a perfect balance, making it versatile enough for daily tasks or those special occasions when you want to impress your guests.

What sets this knife apart is its Shirogami #2 steel, known for its sharpness and ability to hold an edge. You’ll love how effortlessly it glides through ingredients. Plus, the simple yet elegant design gives it a classic, Japanese feel that looks great on any countertop. If you're serious about cooking and want a reliable tool that feels good in your hand, this knife is definitely worth considering.

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