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9-Inch Kiritsuke Chef Knife, Japanese Hand Forged

Experience the precision and beauty of a traditional Japanese knife designed for effortless slicing and dicing

Product Price

$84.99 $37.60

Product Review Score

4.53 out of 5 stars

155 reviews

Product Summary

Check out this awesome 9-inch Kiritsuke chef knife, perfect for any kitchen. It features high-carbon steel for a sharp edge and an octagonal sequoia handle for a comfortable grip while you slice and dice like a pro.

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Additional Product Details

  • Japanese kiritsuke knife features a durable core made from 10Cr15CoMoV steel with 8 layers of composite steel for strength and flexibility
  • Precision heat treatment and nitrogen cryogenic tempering boost hardness for long-lasting performance
  • The blade edge is hand-sanded to 12-15 degrees on both sides, perfect for slicing, mincing, and dicing a variety of foods
  • Ergonomic octagonal handle made from natural rosewood offers a secure grip and won’t crack or warp over time
  • Designed for comfort, the handle shape minimizes fatigue and keeps your hands happy during long prep sessions
  • The 2.5 mm thick, 9-inch blade stands out with its unique hand-hammered texture, making it both beautiful and easy to clean
  • Fashionable details like the two copper wires on the handle add a stylish touch to your kitchen tools
  • To keep your knife in peak condition, avoid cutting bones or frozen foods, wash gently with water, and dry it thoroughly after use

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